Climate Change Impacts on Florida’s Fisheries and Aquaculture Sectors and Options for Adaptation

Kai Lorenzen; Cameron H. Ainsworth; Shirley M. Baker; Luiz R. Barbieri; Edward V. Camp; Jason R. Dotson; Sarah E. Lester

doi:10.17125/fci2017.ch14

Climate Change Impacts on Florida’s Fisheries and Aquaculture Sectors and Options for Adaptation

Kai Lorenzen, Cameron H. Ainsworth, Shirley M. Baker, Luiz R. Barbieri, Edward V. Camp, Jason R. Dotson, Sarah E. Lester

College of Marine Science

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Abstract

Florida supports diverse marine and freshwater fisheries and a significant aquaculture industry with a combined economic impact of approximately 15 billion US$. We begin by describing the characteristics of the different fisheries and aquaculture sectors. This is followed by a description of the relevant climate change and confounding drivers. We then present an integrated social-ecological systems framework for analyzing climate change impacts and apply this framework to the different fisheries and aquaculture sectors. We highlight how the characteristics of each sector gives rise to distinct expected climate change impacts and potential adaptation measures. We conclude with general considerations for monitoring and adaptation.

Original language	American English
Title of host publication	Florida's Climate: Changes, Variations, Impacts
DOIs	https://doi.org/10.17125/fci2017.ch14
State	Published - Jan 1 2017

Keywords

Fisheries
Aquaculture
Sea level rise
Coastal habitat
Social-ecological system
Fisheries enhancement
Restoration aquaculture

Disciplines

Life Sciences

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10.17125/fci2017.ch14License: CC BY

https://doi.org/10.17125/fci2017.ch14

Cite this

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title = "Climate Change Impacts on Florida{\textquoteright}s Fisheries and Aquaculture Sectors and Options for Adaptation",

abstract = " Florida supports diverse marine and freshwater fisheries and a significant aquaculture industry with a combined economic impact of approximately 15 billion US$. We begin by describing the characteristics of the different fisheries and aquaculture sectors. This is followed by a description of the relevant climate change and confounding drivers. We then present an integrated social-ecological systems framework for analyzing climate change impacts and apply this framework to the different fisheries and aquaculture sectors. We highlight how the characteristics of each sector gives rise to distinct expected climate change impacts and potential adaptation measures. We conclude with general considerations for monitoring and adaptation.",

keywords = "Fisheries, Aquaculture, Sea level rise, Coastal habitat, Social-ecological system, Fisheries enhancement, Restoration aquaculture",

author = "Kai Lorenzen and Ainsworth, {Cameron H.} and Baker, {Shirley M.} and Barbieri, {Luiz R.} and Camp, {Edward V.} and Dotson, {Jason R.} and Lester, {Sarah E.}",

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doi = "10.17125/fci2017.ch14",

language = "American English",

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TY - CHAP

T1 - Climate Change Impacts on Florida’s Fisheries and Aquaculture Sectors and Options for Adaptation

AU - Lorenzen, Kai

AU - Ainsworth, Cameron H.

AU - Baker, Shirley M.

AU - Barbieri, Luiz R.

AU - Camp, Edward V.

AU - Dotson, Jason R.

AU - Lester, Sarah E.

PY - 2017/1/1

Y1 - 2017/1/1

N2 - Florida supports diverse marine and freshwater fisheries and a significant aquaculture industry with a combined economic impact of approximately 15 billion US$. We begin by describing the characteristics of the different fisheries and aquaculture sectors. This is followed by a description of the relevant climate change and confounding drivers. We then present an integrated social-ecological systems framework for analyzing climate change impacts and apply this framework to the different fisheries and aquaculture sectors. We highlight how the characteristics of each sector gives rise to distinct expected climate change impacts and potential adaptation measures. We conclude with general considerations for monitoring and adaptation.

AB - Florida supports diverse marine and freshwater fisheries and a significant aquaculture industry with a combined economic impact of approximately 15 billion US$. We begin by describing the characteristics of the different fisheries and aquaculture sectors. This is followed by a description of the relevant climate change and confounding drivers. We then present an integrated social-ecological systems framework for analyzing climate change impacts and apply this framework to the different fisheries and aquaculture sectors. We highlight how the characteristics of each sector gives rise to distinct expected climate change impacts and potential adaptation measures. We conclude with general considerations for monitoring and adaptation.

KW - Fisheries

KW - Aquaculture

KW - Sea level rise

KW - Coastal habitat

KW - Social-ecological system

KW - Fisheries enhancement

KW - Restoration aquaculture

UR - https://digitalcommons.usf.edu/msc_facpub/1829

UR - https://doi.org/10.17125/fci2017.ch14

U2 - 10.17125/fci2017.ch14

DO - 10.17125/fci2017.ch14

M3 - Chapter

BT - Florida's Climate: Changes, Variations, Impacts

ER -

Climate Change Impacts on Florida’s Fisheries and Aquaculture Sectors and Options for Adaptation

Abstract

Keywords

Disciplines

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